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Vitamin K helps maintain normal bone structure and is found in small amounts in meat, dairy products and eggs.
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Vitamin K is a fat-soluble vitamin that contributes to the maintenance of normal bone structure and normal blood clotting.
Vitamin K2 is found in small amounts in meat, dairy products and eggs, among other things.
Vitamin K2 is in the form of menaquinone-7, which is a natural form of vitamin K.
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Vitamin K helps maintain normal bone structure and is found in small amounts in meat, dairy products and eggs.